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Chinese Food

JRL

Formerly known as Jeeper
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Damn I love Chinese food. Having a little General Tso's chicken, ham fried rice, egg roll and shrimp. Yummy.

What is it? The MSG? I could eat Chinese every day. Panda Express orange chicken, yummy. I have even eaten off the "non white persons" menu with my friend who is Asian and loved it.

Well back to eating, that is all. :ninja:
 

WkndSmoker

Short Story
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Kung Pau Chicken, that is my favorite.

There is a great place next door to work.

Nothing like my favorite Chinese, a place called Eat First, in Chinatown in D.C. Everytime I visit I hit that place up.
 

Farani

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tofu and broccoli in some general tso's sauce is amazing! any other tofu fans here?
 

Farani

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i like tofu but i like yummy animals better!
Yeah, but the soy plant suffers so much more and goes through a much more horrific slaughter, thus increasing its flavor, and ultimately one's enjoyment, which is really all that is of concern here. lol jp.




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Having spent many months in China in the 1980s, I can tell you it's best to eat first, then ask what it is. Tofu- called dofu in China, is always safe. Egg rolls not eaten in China. Chinese- American invention.
 

JRL

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General Tso's chicken :thumbsup: Learn something new everyday what is " The non white persons menu?" :dunno:
I really enjoy going to Dim Sum with them. Chinese breakfast. I never know what it is and just eat what they give me.

I can not read the non white person menu so I could not tell you what it is.
I do know they brought out whole soft shell crabs that we ate, and ate everything in it. Also my friends father brought a walley he caught and sent it to the kitchen and they cooked it for him. How is that for service?
 
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Theres a place down the road from me that has shanghai soup dumplings:
[ame="http://en.wikipedia.org/wiki/Xiaolongbao"]Xiaolongbao - Wikipedia, the free encyclopedia@@AMEPARAM@@/wiki/File:Soup_dumplings.jpg" class="image"><img alt="Soup dumplings.jpg" src="http://upload.wikimedia.org/wikipedia/en/thumb/2/27/Soup_dumplings.jpg/220px-Soup_dumplings.jpg"@@AMEPARAM@@en/thumb/2/27/Soup_dumplings.jpg/220px-Soup_dumplings.jpg[/ame]

They come out with piping hot soup inside the dumpling. Takes a little skill to eat.
 
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Yeah, but the soy plant suffers so much more and goes through a much more horrific slaughter, thus increasing its flavor, and ultimately one's enjoyment, which is really all that is of concern here. lol jp.




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ROFL:rolling:
 

The BurgerMeister

the devil is a busy man.
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chinese food dust: that magical dust that's sprinkled on some chinese food that makes it reallyREALLY good. some restaurants have the dust, some don't.

right near here, we have a quick take out place that has the dust and a nice sit-down restaurant that doesn't.

i'm a fan of lo mein, house fried rice, general tso's/orange chicken, and kung pao yummies.
 

dpricenator

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Just had Panda Express 2 item combo with Orange Chicken and Kung Pao Chicken, with half flied lice and half chow mien. And a Diet Coke, because I am watching my figure...
 
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One of these days I am going to stop torturing myself and quit reading about all the good food and booze you guys are having! I f-in love good chinese food. Vietnamese is my favorite though. And Korean. And Thai. Which is sorta like Indian, and pizza and mexican and chili dogs and McDonalds and oh hell im going to go onto foodtv.com right now with a bottle of lubriderm!
 

The BurgerMeister

the devil is a busy man.
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One of these days I am going to stop torturing myself and quit reading about all the good food and booze you guys are having! I f-in love good chinese food. Vietnamese is my favorite though. And Korean. And Thai. Which is sorta like Indian, and pizza and mexican and chili dogs and McDonalds and oh hell im going to go onto foodtv.com right now with a bottle of lubriderm!
heehee! :headroll:
 
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