Fresh50
Here to Learn and Burn!!
Good read. Wish I was back in Tampa for this event.I learned from several makers that those of us who worry about the dreaded cigar beetles could be worrying too much. While they all acknowledged it as a potential disaster the kiss of death, said one they also said all manufacturers take steps to prevent it.
Charlie Torano said fumigation is commonplace throughout the industry. We also freeze cigars at minus 25 degrees, he added, part of a process that lasts five days.
Story HERE