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Fathers Day Food

Wasch_24

2005 BoY
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Dec 12, 2004
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I grilled some ribs, for the first time ever.

They were enjoyable but I scorched some sauce on them so some parts were kinda crunchy. Next time, no sauce until I am pulling them off. :thumbsup:
 

jmatkins

BoM January 08
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Shrewsbury, Ma
I grilled some ribs, for the first time ever.

They were enjoyable but I scorched some sauce on them so some parts were kinda crunchy. Next time, no sauce until I am pulling them off. :thumbsup:
Yea I don't put sauce on them till about the last 15 min, and I keep stacking them on top of each other to keep the charing down.
 
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