Snow Day Brew

[derfatdutchman]

I've was planing to an brew and English Strong Ale this weekend, I had everthing ready so when work closed I decided today would be a good day to brew.

Brew consisted of

6 lbs Gold Malt Syrup
1 lbs Light DME
1 lbs Corn Sugar
1/2 lb Dark Crystal Malt
1/4 lb Medium Cyrstal Malt
1/4 lb Chocolate Malt
1/2 oz Summit Hops 60 min
1 oz East Kent Goldings 60 min
1 oz East Kent Goldings 20 min
1 oz Slyrian Goldings at the end of the boil
Irish Moss at 15 min

2 packs of Notingham Ale yeast and yeast nutrient

OG came out to 1.070, should ferment down to 1.010 or even a little lower.

Can't wait a couple pints of this would go down great on a snowy day like today.

 

[SkinsFanLarry]

Sounds delious....what do you expect the ABV to be?

 

[sgresso]

sounds awesome!

 

[smokinghole]

I'm jealous you could brew right now. If I don't have too much wind tomorrow I might pop open the garage door and do a batch up tomorrow.

 

[Mast3r_Shake]

No idea what that means, but it sounds like it will be dark and delicious. Stop by Bethlehem and drop a few off when they are ready.

 

[derfatdutchman]

Hopeing for an APV of about 7%