Excited to finally leave the locker at the B&M for hooch and keep the stoagies at home. I'll start to season it tonight and hopefully loader up by sundee. 
Any tips on seasoning? I was just going to toss in some 84's for a few days see where my humidity is. I plan to use 65% HFB and 65 boveda bags as my primary source of humidification.

Any tips on seasoning? I was just going to toss in some 84's for a few days see where my humidity is. I plan to use 65% HFB and 65 boveda bags as my primary source of humidification.
