caudio51
BoM Nov '05; Mar '06
http://www.riverhorse.com/our_beer/index.html
We mill the choicest two row barley malt in our 100 year old mill room for this all natural, non-pasteurized Irish Lager. Lightly hopped, fermented slowely. River Horse LAGeR gets plenty of quality time with us before we pass it on to you.
4.5% A.B.V
All Malt, Lightly Hopped Irish Lager. Slowly Fermented, Cold Filtered and Golden Color.
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