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  • BOTL UPCOMING MAINTENANCE

    Hi Everyone, as mentioned in my introduction post, BOTL needs quite a bit of updating, patching and whatever else I might come across. Over the next few weekends BOTL may be unreachable on occasion as I do migrations or updates, etc. Just be patient - we'll be back! I'll generally try to keep these maintenances until later in the evenings.

Let My People Smoke X tonight!

Mr.Draned

The Grey Rooster
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The b&m on my corner, The Twin Shoppe, has been hosting this party for the last 10 years and tonight is my first time going.
The event was $150 a ticket and includes:
Off premise event site (late night back at the shop).
20-25 good cigars from the likes of Fuente, DE, Gran Habano, and Padron to name a few. You get a coupon book for the vendors and they each give you a cigar.
Huge food spread that includes lobster tails, shrimp, clams, salads, all sorts of Italian dishes, filets, prime rib, etc. Top notch food that I hear rivals any Italian wedding/confirmation/communion, etc.
Top shelf open bar for the drinkers. Johnny Blue and stuff of that caliber.
Raffles, raffles, raffles.
Live music.
Oh yeah, good times with the 300 attendees!
I'm excited to go and took off work tomorrow because I think that after having 3 or more cigars during the event, then hanging at the cigar shop until 2 or later and smoking another stick or 2, I don't think teaching would go smoothly!
Pumped!!
 

Mr.Draned

The Grey Rooster
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Joined
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Messages
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Location
Spring City, PA
Hahaha, sorry for the delay gents. I was pretty exhausted yesterday, didn't hit the rack until around 3am and had a ton to do while I was off work.
I didn't get too many pics, as there were some people in the crowd that may have not liked their mug being shown online.
Here are a few pics though...




I walked out with 22 cigars, a Ghurka sign and a hat.
The food that I consumed was out of this world. Crab legs, lobster tails, stuffed pork, prime rid, mashed potatoes, rice and meatballs w/ brown gravy, stuff calamat w/ crab gravy, chicken marsala, ravioli alfredo, ribs, and some other stuff was on the plates I housed. Then I finished with some cannolis and few smokes!
Live music, raffle after raffle hosted by Erik Espinosa (dude is funny as hell), and just a really solid time.
I'm going back every year it's hosted!
 
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