That sounds ridiculously good.@Texican I got a mild cinnamon lime nose. Agave and vegetal on palate at first sip sweetness and vanilla building later lime peaks in late in the pour Really interesting, refreshing. This was a neck pour so I'm interested to see where it goes. Kind of what you expect from a well made Reposado lighter barrel notes then an Anejo but without overpowering Agave.
Yea I read they use natural fermentation, bake in a tradional Horno and grind with a Tahoma then double distilled.