I thought it might be interesting for us to share things we’ve learned about flavor. I know there are many things that are or should be common knowledge like cadence and lighting correctly.
In the year I’ve been hitting the hobby hard I’ve learned things about flavor. Many of these are personal observations. Here are are short list.....
Ambient humidity causes a great change in flavor, especially in the extremes.
When I started people would mention flavors of raisin, blah, blah blah and when I tried what they were smoking I was like WTF. Then I noticed that they were many times married into the flavor and were deeper “into” the tobacco flavor.
I learned what that Twang was.
I learned how the different regions have distinct characteristics.
What are your thoughts? Would be interested in other proto veterans input as well as veterans to the hobby.
Sent from my iPad using Tapatalk
In the year I’ve been hitting the hobby hard I’ve learned things about flavor. Many of these are personal observations. Here are are short list.....
Ambient humidity causes a great change in flavor, especially in the extremes.
When I started people would mention flavors of raisin, blah, blah blah and when I tried what they were smoking I was like WTF. Then I noticed that they were many times married into the flavor and were deeper “into” the tobacco flavor.
I learned what that Twang was.
I learned how the different regions have distinct characteristics.
What are your thoughts? Would be interested in other proto veterans input as well as veterans to the hobby.
Sent from my iPad using Tapatalk