Hi Everyone, as mentioned in my introduction post, BOTL needs quite a bit of updating, patching and whatever else I might come across. Over the next few weekends BOTL may be unreachable on occasion as I do migrations or updates, etc. Just be patient - we'll be back! I'll generally try to keep these maintenances until later in the evenings.
Agreed. Honduran leaf is flavorful but has an aftertaste I don't care for. I too use it sparingly.I haven't tried the Honduran wrapper yet but if it adds similar flavors to the Honduran filler, I only add that in strips to my blends. It's a nice flavor but to me can overwhelm other flavors. I've enjoyed it with Nic habano seco and corojo viso combos.
I had no trouble with it burning. Rolled a quickie with corojo 99 viso and seco w/sumatra binder. Was suprised how it tasted right from the table. I hardly ever smoke them that soon.Dom's getting lots of aftertastes. Maybe he has a bad tooth!
Me, I got a bad spark. Loved the odor of that Hond wrapper. Just couldn't make it burn. Guess what? I get a lot of that! Used a half a bale of Hond seco, tho, & found it way milder than the wrapper. Loved it. Good body. Have three or four boxes of gars rolled with that aging now, looking forward.
Best use I found for the wrapper tho was as a leaf shrouding the finished gars -- to impart some of Hond Hab aroma & such while aging. You guys burnt a bit of that strategy when Bliss ran his Sighted Man's Truth contest. I believe it was the gar named Flan.
What cibao do you have? I'm going to grab a LB of each Vuelta Abajo next order. Got a sample of the ligero and liked it alot.I never did like Honduran cigars much. Before I started rolling my own I didn't know better.
And now I know a cigar doesn't have to be harsh or bitter or full of pepper for me to like it. Can't explain it, just don't like some of the leaf. Maybe I'll learn to like it, like beer.
Yeah, I know, I know. Some of you like certain leaf and others don't.
I'm diggin the Cibao stuff Don has though. I love that stuff. I oughtta order more today.
I seen on another post you talking about WLT corojo oscuro wrapper. You have any idea where that leaf comes from?Dom's getting lots of aftertastes. Maybe he has a bad tooth!
Me, I got a bad spark. Loved the odor of that Hond wrapper. Just couldn't make it burn. Guess what? I get a lot of that! Used a half a bale of Hond seco, tho, & found it way milder than the wrapper. Loved it. Good body. Have three or four boxes of gars rolled with that aging now, looking forward.
Best use I found for the wrapper tho was as a leaf shrouding the finished gars -- to impart some of Hond Hab aroma & such while aging. You guys burnt a bit of that strategy when Bliss ran his Sighted Man's Truth contest. I believe it was the gar named Flan.
Actually the Honduran wrapper isn't like that for me. The viso is what I don't much care for. The wrapper however, is OK with me and I don't have any problems with it not burning.Dom's getting lots of aftertastes. Maybe he has a bad tooth!
Me, I got a bad spark. Loved the odor of that Hond wrapper. Just couldn't make it burn. Guess what? I get a lot of that! Used a half a bale of Hond seco, tho, & found it way milder than the wrapper. Loved it. Good body. Have three or four boxes of gars rolled with that aging now, looking forward.
Best use I found for the wrapper tho was as a leaf shrouding the finished gars -- to impart some of Hond Hab aroma & such while aging. You guys burnt a bit of that strategy when Bliss ran his Sighted Man's Truth contest. I believe it was the gar named Flan.
The answer is in your question. WLT stands for WholeLeafTobacco.I seen on another post you talking about WLT corojo oscuro wrapper. You have any idea where that leaf comes from?
I meant what country of originThe answer is in your question. WLT stands for WholeLeafTobacco.
Item #: CorojowrpprI meant what country of origin
So it is Honduran then? I wasn't sure reading the description. I have a LB of it and a few cigars resting. Can't wait to try it it's a beautiful leafItem #: Corojowrppr
"The variety was originally grown in the Vuelta Abajo region of Cuba. Today, true Corojo is grown exclusively in the Jamastran valley of Honduras.
Known as the "King of Wrappers", Corojo was used exclusively to wrap Cuban cigars during its heyday in the 1930's through the 1950's and continued through post revolution and even into the 1990's. The last crop of Cuban Corojo was harvested in 1996.
The flavor of Corojo Oscuro tends to be spicy and robust with notes of leather, cocoa, black pepper, and cedar. It tends to have an oily leaf surface and a distinctly reddish-brown color."