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If I could choose one cigar, that is readily available (falling under the "all things considered" criteria), I'd go w/ a Liga Privada T 52 Toro. If I could choose a cigar that no longer exists (thereby ignoring the criteria....which has it's own merit), i'd go w/ the Tatuaje West Coast Verocu.

I've seen the Older Viscosity where I buy the regular Old....but it's like $15.99, and the bottle is quite a bit smaller. That's a tough sell, but I'd imagine it must be pretty damn great. That must make the Oldest like $20+ a bottle?? One of these times I'll bite the bullet and grab one...

Coincidentally....I too had a Rogue Chocolate Stout tonight. It was excellent....as was the Bear Republic Big Bear Stout that followed it! The most recent best cigar/beer experience I've had....this past Saturday....Port Brewing Old Viscosity, and a Tatuaje Reserva SW Maddie. That pairing...

Thanks for the advice Adam....I'm not a member, and I didn't realize there was a forum, but I guess I should've assumed there was. I can see the bias thing playing a factor, which is why I prefer to taste stuff myself...I simply use it as a guide to point me in a direction. That said, when it...

These guys don't seem to think so, although I will keep an eye out for it as I love trying new stuff. http://beeradvocate.com/beer/profile/273/751/?sort=serv&servT=8&start=10 http://beeradvocate.com/beer/profile/147/4083 I find myself using beer advocate more and more as a resource for...

The best one i've had in a while.....including Ballast Point Sculpin, RR Blind Pig, Port Brewing Hop-15 and High Tide etc....is Stone Ruination IPA. It's amazing. Any hop-lover out there who may have been interested in trying Russian Rivers Pliny the Elder, but was unable to find it....just...

Totally spaced the Exclusivo Nate...my bad. Never got a jar of the OR, or bought the New robusto, but did get some DES, so I shouldve remembered. The DES was damn good IMO, excellent even, but of the few jar releases I smoked, those are even better. They were tremendous cigars though, so the DES...

Spoken like a true lover-scorned Nate....LOL! I don't think the 50/50's are considered LE's, in the annual release sense...the Reds maybe, but didn't think that was the case w/ the Black...but I'm not certain of that. Are both 50/50s not available/HTF?? Another note.....I find it funny...

So true....thanks for reminding me further of my disease...:sadstare::help::sadstare:

Having been a fan of Viaje myself, I see Andre's game plan a tad more optimistically. I see him treating his LE line, a lot of which I enjoy, as a pseudo "regular" release...in that they're going to be done annually. That's a novel approach IMO, and I kinda dig it. Perhaps that's b/c this is one...

I shared the same sentiment as Costa here about the SW Maddie....it's was awesome. I never got on board when they were 1st released, so can't speak to how much it's "lost", but it was definitely not a pepper/spice bomb. Just a very excellent, extremely flavorful and smooth cigar. I actually...

The winners: Holiday/Seasonal: Full Sail Wreck the Halls IPA: Stone Ruination IPA blew the others outta the water! Stout/Porter: Old Viscosity hands down winner.....even when competing against Deschutes Brewery "the Abyss"... If you drink any of those "winners", u should be plenty happy...

Really glad to hear you're enjoying this stick so much. A hybrid boris/tat black?? I certainly didn't get that w/ mine.....but I'm damn sure hopin' I do with the next one I smoke...LOL!

I've seen some of the carnage you've unleashed on others Jack....something tells me your stash ain't far off. I just might've had a little head start is all....but I fully intend on slowing down, so you should pass me up in no time bro! :yes:

I sprayed them last night....(albeit VERY lightly as I was concerned about this method as well). I let the drawers dry out over night before I put the cigars in there this morning. From a previous post I'd read that came from Chuck himself....sounded like the seasoning of these drawers...

Said I'd post a few pics, and here's how she turned out. I'm pretty happy with it (to put it mildly). A single before pic, and a few of the after in the original post.

Haven't had the Youngs DCS yet....but this is on deck for me tomorrow ://beeradvocate.com/beer/profile/132/1118 Gonna do a little Mini Micro Brew Fest w/ some friends (Costacoug being one of em'). Gonna sample some IPA's, Stouts, and Holiday/Seasonals. Pretty sure we'll smoke some great...

Whadda y'all like? Saw a thread for Christmas drinks, and thought us beer lovers might be able to share some good ones. Been drinking a bunch of Sierra Nevada Celebration this year, and truly loving it. Currently drinking a Ninkasi Sleigh'r Double Dark Ale.....pretty good, but not...

Fairly certain any cruise, the term "all-inclusive" is only going to include food, and not booze....and I've been told the booze ain't cheap. A cruise would be fun I suppose to visit different cities and what not....but give me an all inclusive resort, with 5-7 restaraunts, fridges in your room...

Thanks....I had a hunch that might be the case, but I didn't want to take chances w/ the smokes I had to leave in there. Next question is how long should it take for the 4 double drawers and 2 cedar shelves to become seasoned?? A couple weeks, a month? I know there's no exact timeframe...