Cigary43
Just Another Ashhole
Being a huge fan of the FP it evolves with the equipment that you can use with it to "clean and refine " the taste ...one can use a metal super fine mesh filter to strain sediment through. ..I have one that is about $20 and leaves no sediment in the cup. Any decent kettle for heating water that heats to at least 200 degrees is what you want and use filtered water..never tap and let your course grounds de gas for at least 30 seconds and then pour the rest of your hot water after. ..stir ..then let steep and pour it through the metal screen. As good as any aero there is plus the fact you can adjust the recipe to taste.
