Bacon Explosion

[andy]

I've always wanted to try this. This and the Luther Vandross. A bacon-cheeseburger with glazed or jelly donuts in place of the bun.

 

[Jfire]

Soak the planks for awhile especially if they are thinner ones. Wether gas or Coal try to get some indirect heat going or you'll be dealing w alot of flare up from all the pork grease.
IMO

 

[theribdoctor]

should I make one or two for the Ft. lauderdale herf? they'd be cooked on a gasser but I think we'll survive(I hope)

 

[SkinsFanLarry]

Bacon, bacon, bacon!

 

[MP.]

Hell yeah!

 

[twenty5]

It was delicious, cooked it at 225 or so in the grill on planks for about 2hrs..

 

[kockroach]

That looks awesome! If you want, you should be able to turn your charcoal grill into a smoker. I did that to smoke some ribs. Put charcoal in the bottom on one side of the grill, and put a foil drip pan on the other side. Then, put your cooking grate on, and put a pan of water above the lit coals and the meat above the drip pan.

 

[Kris25]

It was a lot better than what I expected. At first I was a little nervous with the amount of bacon but it turns out that one pound actually wasn't enough!