Just curious, is there a poll that has been done to see how many let the cello on and how many let the cello off during a rest in the humi? I don't want to start the age old debate about the subject, just curious how many do what they do. I tried an experiment a couple months ago and I must say, the stogie swore much smoother tasting without the cello. Even the cheaper ones had better taste to me. But I am still stuck in the proverbial rut of letting the cello on.
The poll I would like to see would let room for a quick comment on why you do what you do, but short answers and no debates... Just a thought, I would be very interested in the outcome....
The poll I would like to see would let room for a quick comment on why you do what you do, but short answers and no debates... Just a thought, I would be very interested in the outcome....