Hehehehehehe.
Now to the culinary geek response:
Sheep has three life stages. The young, still breastfed sheep, is called lamb. Once it's grown and has started eating solids, it becomes a hogget. The elder, stronger flavoured, sheep is the one called mutton. :thumbsup:
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Then why do you hear about people eating lamb, and mutton stew, but never hogget? Or is what we call "lamb" really "hogget?"