I've really liked it so far. I have two smokers, so when I have both of them going I can still track meat and internal temp of both smokers. The software interface is kind of clunky, but not too bad I guess. My only criticism is that it has outlets for 4 probes, but only comes with 2, and from what I remember the cost of 2 more was pretty steep. I ended up using the probes from a couple older thermometers, but for the price it should come with 4. I would still recommend the unit though.