I was finally able to brave the Chicago cold and toast the Anthropology vitola today. While I've smoked quite a few aquitaines (usually the mode 5), this is my feeble attempt at a review. I've had this stick in my humi for about 3 or 4 months.
The cold draw was a bit tight, and had a pepper flavor.
Once toasted, there was a peppery flavor, but it was not as peppery as I would expect, especially after what I experienced from the cold draw. Also, there is a slight sweetness and nuttiness to it.
The middle third gets a bit more creamy. The construction is solid - I get through the first third and gently tap, but the ash refuses. It falls off when the wind knocks it of the ashtray. It gets a bit more peppery, and I notice a coffee-ish flavor.
Final third and the nub is roughly the same, tho a tad bit sweeter.
For those that care about bands/labels, RoMa Craft has an exceptional band. It might seem like a plain embossed band, but it is really a dual band. The brown portion is embossed with the line and also has the brand logo on it. The brown label is stacked on top of a white label that has some shiny images on it... an Easter egg of sorts.
The Aquitaine is my favorite line of RoMa Craft, and the low price makes it a great value, imho.