Today's Bourbon

[Pedro849]

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I really liked the 7yr. I think they came out with a 15yr


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[pbibby]

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[btort]

Bob, if it wouldn’t be too much trouble would you mind sharing your recipe for the old fashions that you post? I have watched several YouTube videos on making old fashions, but I haven’t came across one that uses both aromatic and orange bitters. Yours also seems to have more to drink than what I have ended up with after going by a few of the YouTube recipes. You don’t have to go through all the trouble of writing it out step by step if you don’t want, just a list of all the ingredients and how much of each would be great. Take care and thanks.

Jody

Very simple:
2-2 1/2 oz. bourbon
3 dashes of both orange and Angostura bitters
slice of orange or lemon peel
1 large ice ball
Easy peasy!

 

[btort]

 

[Jody]

Very simple:
2-2 1/2 oz. bourbon
3 dashes of both orange and Angostura bitters
slice of orange or lemon peel
1 large ice ball
Easy peasy!

Thanks Bob, I appreciate it. Have a good ‘n.

Jody

 

[btort]

Thanks Bob, I appreciate it. Have a good ‘n.

Jody

If you or your guests think it's a little too bitter you can add a Luxardo or Maraschino cherry or even a half teaspoon of simple syrup. No hard and fast rules.

 

[gurgalunas]

If you or your guests think it's a little too bitter you can add a Luxardo or Maraschino cherry or even a half teaspoon of simple syrup. No hard and fast rules.

I prefer a demerara sugar cube to simple syrup. Been a long time since I drank bourbon in a cocktail, though...

 

[marshall9779]

Cracked this in honor of my hometown Hoos making their first final appearance tonight.
First of any of the Pappy family. Was planning on saving for my 40th in a couple months but figured this was a worthy occasion. Much more refined and well rounded than OWA. Glad I did crack it as my birthday pour should be a little better now.

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[icehog3]

Went back to the Jameson 18 again, it's just too good not to have some more.

 

[irratebass]

Last night while waiting for the Space station to float by.

I'm very good looking, and great with rice

 

[BourbonBinder]

That Evan Williams BiB just might be one of the biggest surprises for me since I got into Bourbon. For the price is can't be beat and I thought it offered more complexity then stuff twice its price. I still haven't tried Benchmark or Heaven Hill BiB, but I'm on the lookout.

 

[Palama]

FR Single Barrel Maisano's Private Selection OESV

 

[pbibby]

Had this last night. Gearing up for the Masters. Also received a bottle of Bookers from my inlaws for my birthday. Needless to say I lucked out in the inlaw department.

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[irratebass]

Last night

 

[BourbonBinder]

Last night

Where did you find this? I don't think I've seen this one before. Is this bottom shelf territory? Also love glass, is that the NEAT? How do you like compared to the Glencairn?

 

[btort]

 

[marshall9779]

Go Caps!

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[marshall9779]

Followed by a small pour of Bowman Port finish.

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[GoBison]

Bubbles store pick - aged 14 years

 

[icehog3]

A couple pours of Eagle Rare to go with a couple cigars while watching the NHL playoffs.