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Today's Smoke (2004-2022 Archive)

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njstone

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Smoked my first Gran Habano #5, rothchild. Very nice stick. Typical corojo flavors with a full almost meaty body (this cigar felt like I was eating a meal as opposed to a snack). I got a few of these very cheaply, and I'm glad I got 'em :)
 

Soundwave13

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I was smoking a JL#2 on the way to Philly before dawn.
Post-brunch stick was a Tat Black robusto.
Stopped by Holts - those Annivixario humidors sure are sexy, but waaay to rich for me. Grabbed a couple of goodies, nothing to write home about...
Did some holiday shopping & burned a Cab Maduro 46 on the ride home...

The day is not over yet though...
 

diesel

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Petit Cabiguan for lunch (nice!). 601 Black Robusto for dinner. Two good ones. The petit Cabi is always amazing. Also found a BTL at the B&M. They looked sweet so I grabbed one just to have.
 
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I smoked an Ashton Cabinet, very good smoke. It was my " GPA is high enough to get off academic probatioin" cigar... so now i dont have to enlist in the marines.... yet...
 

openendstraight

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I keep my cigars at 65% as well other than those that are being aged long term.. I smoked a tat from the same humi and it tasted great but this was just harsh guess I need to experiment a little with NCs.
I have two humidors. One for CC's and one for NC's. the CC i keep between 60 and 65. The NC's I keep 65 to 70.

Just a personal preference.
 
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