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Beer O da day!

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Deschutes The Dissident 2017
Not a big fan of sours so maybe should have waited a year or two.

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Sounds like they used some roasted or toasted grains that are out of place for the style. Or there are places that over hop their stouts getting a bit of the same effect.
Yeah, not sure if I'd l like that. I'll admit, <cough, cough> to enjoying an ipa now and again, especially with certain foods. But not sure I'd mix the flavor with my precious stouts. :) Would try, though... Might be good.
 
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Just a super malty ipa. I swear if I blond tasted it i would call it an oatmeal stout.

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If I do any blond tasting, my very brunette wife will bury me with my cigars.;)
But yeah, I get your point. I had a porter awhile back that seemed hoppy enough to be an ipa. Kicking myself for not saving the bottle, because now I don't remember what it was.
 
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