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BOTL UPCOMING MAINTENANCE
Hi Everyone, as mentioned in my introduction post, BOTL needs quite a bit of updating, patching and whatever else I might come across. Over the next few weekends BOTL may be unreachable on occasion as I do migrations or updates, etc. Just be patient - we'll be back! I'll generally try to keep these maintenances until later in the evenings.
What's for dinner?
- Thread starter RyJ Smoker
- Start date
xFreebirdx
Patriot Guard Rider
Hot Dam. 
.Looking good, brother!
My first time making homemade crab cakes for my wifes birthday dinner. Sides were herb butter noodles and roasted brussel sprouts. She said she loved it.
I know you made Maryland Crab Cakes, right?
Being from Kansas I don't know much about crab cakes except I really like eating them. Haha! The recipe I used said Baltimore style crab cakes which I assume is a Maryland style. I do know enough to use real crab meat
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I'm sure they were great, brother. And if the Mrs. loved them that's all that matters.Being from Kansas I don't know much about crab cakes except I really like eating them. Haha! The recipe I used said Baltimore style crab cakes which I assume is a Maryland style. I do know enough to use real crab meat.
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Seeing you write that you used real crab kinda made me laugh because you should see some of the stuff restaurants in other areas try to pass off as "authentic MD crab cakes". Some of these crab cakes didn't have anything even resembling crab in them.
Less than a week until we tie the knot so we had a very nice low key valentines dinner.
Stuffed pork chop, Caesar Salad, roasted zucchini and roasted asparagus.
Dark chocolate covered strawberries for dessert.
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Stuffed pork chop, Caesar Salad, roasted zucchini and roasted asparagus.
Dark chocolate covered strawberries for dessert.
Sent from my iPhone using Tapatalk
The Munt
Observe everything. Listen intently.
Around the world in 80 Meals Round 3!
Ding ding!
Tonight Melanie and I visited Japan.
For Entree a traditional Miso Soup. Glass of Sake to wash it down.
Main: Pork Katsu Curry over rice with pickled Red Radish, White Mountain cocktails for refreshment.
Snuck an L40 in between main and dessert, big thanks to @Zmilin and @joe45
And dessert Deep Fried Mango Coconut Ice cream balls with Chocolate butter sauce. In future I think I'll stick to utilising the deep frier for one course only lol!
Fuller than a fat girls sock! Night BOTL
Sent from my iPhone using Tapatalk
Ding ding!
Tonight Melanie and I visited Japan.
For Entree a traditional Miso Soup. Glass of Sake to wash it down.
Main: Pork Katsu Curry over rice with pickled Red Radish, White Mountain cocktails for refreshment.
Snuck an L40 in between main and dessert, big thanks to @Zmilin and @joe45
And dessert Deep Fried Mango Coconut Ice cream balls with Chocolate butter sauce. In future I think I'll stick to utilising the deep frier for one course only lol!
Fuller than a fat girls sock! Night BOTL
Sent from my iPhone using Tapatalk
