The two recipes I have that are familial one is more of a guide with spices and seasoning than a true recipe. The other one actually represents a recipe. I just need to find where I stuck it when I wrote it down last time I was home.
The one recipe is for a savory italian pulled pork. The other recipe is for a GREEN clam chowder.
The one recipe is for a savory italian pulled pork. The other recipe is for a GREEN clam chowder.