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BOTL UPCOMING MAINTENANCE
Hi Everyone, as mentioned in my introduction post, BOTL needs quite a bit of updating, patching and whatever else I might come across. Over the next few weekends BOTL may be unreachable on occasion as I do migrations or updates, etc. Just be patient - we'll be back! I'll generally try to keep these maintenances until later in the evenings.
whats on your grill today?
- Thread starter mdwest
- Start date
King Kill 33
BoM Dec '13
I looked in the fridge and found fresh grated Parmesan about 3/4 cup, tbsp of minced garlic. I tried mixing this together but it didn't work so I added about 1/2 tbsp of mayonnaise so it held together like a nice paste. Just scooped it on the chops and heat did the rest. Then to get the cheese a little crusty on top I turned on the rotisserie burner on medium for a few minutes. Truth be told, I probably couldn't get them to look that good again! They were magically delicious though...
No, I put the brie and the corn on first and let it go for about 20 minutes. Once I pulled it off I added more coals and threw the salmon on. I cooked them both on some cedar planks from Outdoor Gourmet that my wife got me for Father's Day.It's the brie smoked in at the same time as the salmon? Wifey does baked brie quite often, but I'm going to have to try smoked now!Smoked brie with blueberries and honey, corn on the cob, and cedar plank smoked salmon.
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MMMMMMMM do it yourself chipolte
Very nice.Yesterday's breakfast of champions! Camping with my two boys this weekend.
Been a busy weekend on my Big Green Egg. I had 16 pounds of pork butt smoked for 20 hours Friday night / Saturday. 5 pounds of chicken wings slow cooked over direct heat with roast red potatoes on Sunday. Burgers and corn on the cob going on tonight. Man I love summer cooking. I need to get in the habit of taking more photos of my cooks though.
This just made me so hungry.Yesterday's breakfast of champions! Camping with my two boys this weekend.
Ducttapegonewild
Actual Size
Wife made bacon wrapped burgers for me to toss on the grill
You ever tried grinding them both together?Wife made bacon wrapped burgers for me to toss on the grill
Ducttapegonewild
Actual Size
Not yet.You ever tried grinding them both together?Wife made bacon wrapped burgers for me to toss on the grill
Try this sometime. http://www.thekitchn.com/grilling-recipe-beefbacon-burger-blend-recipes-from-the-kitchn-190057Not yet.You ever tried grinding them both together?Wife made bacon wrapped burgers for me to toss on the grill
My best buddies wife developed this recipe for the kitchn, and it is the bomb. If you don't have access to a grinder let me know.