Hi Everyone, as mentioned in my introduction post, BOTL needs quite a bit of updating, patching and whatever else I might come across. Over the next few weekends BOTL may be unreachable on occasion as I do migrations or updates, etc. Just be patient - we'll be back! I'll generally try to keep these maintenances until later in the evenings.
I'll be right over.Last of the elk tenderloin, some back strap and some kabobs. Started the elk on the traiger for a bit of smokiness.
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Love that!!![]()
Last night was T-bones and potatoes/onions with an Italian dressing seasoning.
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Tonight is salmon, shrimp and zucchini.
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Hell yeah!3 Tri Tips and corn last night.
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Did you finish it?Just finished a 3lb ribeye for my belated bday meal haha. Green beans for a side
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